Dairy Queen Gluten Free Menu
Dairy Queen is a popular destination for frozen treats and classic fast food. It also offers a selection of gluten free menu options. This guide will help you navigate Dairy Queen gluten-free offerings.
The Dairy Queen menu features a variety of delicious items, from signature soft-serve cones to savory grilled favorites. For those seeking gluten-free options, several menu items, including select desserts and grilled proteins, are available to enjoy without worry.
What is Gluten?
Gluten is a group of proteins found in wheat, barley, rye, and related grains. It gives dough its elasticity and can cause adverse reactions in people with celiac disease or gluten sensitivity.
Dairy Queen Gluten Free Menu Options
1. Soft Serve:
Both the classic chocolate and vanilla soft serve are naturally gluten-free. Enjoy these creamy treats without worry!
2. Manufactured Novelties:
Dairy Queen produces a variety of pre-packaged novelties that are designed to be gluten-free by minimizing the risk of cross-contact during manufacturing. Popular items include:
- Dilly® Bars – Ice cream bars dipped in chocolate.
- Buster Bar® Treats – A layered treat with peanuts, fudge, and vanilla ice cream, covered in chocolate.
- DQ® Fudge Bars – Delicious frozen treats with a rich chocolate flavor.
- DQ® Vanilla Orange Bars – A refreshing combination of vanilla and orange.
- Starkiss® Bars – Fruit-flavored frozen treats.
3. Non-Dairy Options:
For those who need to avoid both gluten and dairy, Dairy Queen offers the Non-Dairy Dilly® Bar, a plant-based option. It is made with coconut cream and coated with a chocolatey layer.
Important Considerations
- Cross-Contact Risk:
Although these items are made gluten-free, many Dairy Queen locations handle products containing gluten. Be sure to ask the staff about the risk of cross-contact if you have celiac disease or severe gluten sensitivity. - Communication:
Always inform the restaurant staff about your gluten sensitivity. This ensures that they take extra precautions during preparation. - Check Packaging:
Pre-packaged items typically include clear labeling. Reviewing these labels can help you make informed choices about which products meet your dietary needs.
Frequently Asked Questions (FAQs)
Conclusion
Dairy Queen offers several gluten free menu that cater to customers. From soft serve favorites to a range of manufactured novelties, you have options to satisfy your sweet tooth while managing gluten sensitivities. However, due to the shared kitchen environment, always communicate your dietary restrictions with the staff to minimize the risk of cross-contact.
